Embark on a gastroventure like no other in Thailand with Celebrity Chef Sandy Daza. From sizzling street eats in Bangkok’s bustling markets to heritage dishes in the ancient capital of Ayutthaya and fresh coastal flavors in Pattaya, this tour is a feast for all senses.
Tour Departures & Rates
Tour Departures:
August 24 - 28, 2025
Tour Rates:
Rate per Person: US$ 2,388
Single Supplement Fee: US$ 300
Inclusions
Roundtrip economy airfare (includes 1pc 23kg check-in luggage and 1pc 7kg hand carry)
4-Star Hotel Accommodation with Breakfast based on twin or double sharing (approximate room size may be around 16 ~ 18 square meters)
Roundtrip chartered airport transfers
Chartered air-conditioned vehicle for sightseeing tours accompanied by an English-speaking tour guide
Premium Meals, Admission & Experience Fees as per itinerary
Complimentary Services
Standard Travel Insurance (PHP 500K Plan)
Shared Pocket Wi-Fi Device Rental
(Note: The coverage of the services is during the travel period only.)
Terms & Conditions
The rate quoted per person is in US Dollars (US$). Any payments to be made in Philippine Pesos (PHP) at the time of booking are subject to the prevailing Airline Exchange Rate (ACR).
A minimum group size of twenty (20) participants is required to run the group tour departure/s. Surcharges may apply if participants are below the minimum group size.
This group tour package is based on twin sharing. Other room categories (Double, Triple, Non-Smoking, etc.) are subject to availability.
A single supplement fee per person must be paid on top of the total tour fare (only if applicable).
The group tour rates are valid for Philippine Passport holders. Eligible foreign passport holders may be subject to surcharges.
Child rates are available upon request.
The itinerary and activities on this group tour package are subject to change due to local weather conditions.
Business class upgrades are limited and available on a first-come, first-served basis. Also, preferred airline seats are subject to availability and cannot be guaranteed. Any additional fees will be confirmed and settled upon reservation of the selected seat.
The following payment schedule applies to this group tour package:
Reservation Fee (Cash or Cash Deposit Only): a payment of US$ 1,000 per person & submission of a signed travel service agreement form are required to confirm your reservation.
Full Payment: Settle the remaining tour fee no later than sixty (60) days before the travel period or upon visa approval.
Complimentary travel services are non-deductible and non-refundable from the total tour fare. The coverage of the travel services is during the travel period only.
For destinations requiring visas, electronic travel authorization (ETA), or similar travel documents, passengers are responsible for obtaining them.
Banks may charge additional fees for credit card transactions. These fees are imposed by your bank and are not included in the company’s total tour fare. The company is not responsible for covering these charges, and passengers are advised to settle them directly with their respective banks.
Full cancellation charges shall apply to the following:
Voluntary cancellations or withdrawals of tour participation made sixty (60) days before the tour departure.
No-show guests or offloaded guests (airport-to-airport cases)
This tour package excludes personal expenses, hotel incidental charges, other beverages and refreshments during meals, guide and driver tippings, travel insurance premium surcharge for 65 years old and above, & other items not mentioned in the itinerary.
Any unused services of the tour package are non-refundable.
This tour package can be booked as a private group, with rates subject to adjustment based on seasonality and availability on your preferred travel period.
The company reserves the right to any changes made to this tour package without prior notice.
Check-in at the airport three hours before your scheduled flight at the Ninoy Aquino International Airport. Upon arrival at Suvarnabhumi International Airport, meet your tour guide at the arrival hall. Transfer to a local restaurant for your lunch (cashback allowance will be provided). Transfer to a 4-star hotel in Bangkok for check-in. Enjoy free time in the afternoon and then meet your tour guide at the hotel lobby for your scheduled transfer to a local restaurant for dinner. Dinner at a local restaurant. Return to the hotel.
Breakfast at the hotel. Meet your tour guide at the hotel lobby for your scheduled tour. Visit the Trok Mor Morning Market,which is famous for its fresh produce and traditional Thai ingredients. Enjoy mango sticky rice dessert at K. Panich (Michelin Bib Gourmand). Lunch at a local restaurant. In the afternoon, transfer to a Klong Bang Lunag Community & Artist’s House, a vibrant riverside hub where local artists, murals, and traditional puppet performances bring Thai art and culture to life (art activity experience included). Transfer to Jodd’s Fair Night Market for dinner on your own arrangement (cashback allowance will be provided). Must try at the night fair is Leng Zapp’s Volcano Ribs! Return to the hotel.
Day 03: Bangkok
B: Hotel L: Braised Pork Leg (Michelin Guide-Listed) D: Pad Thai
Breakfast at the hotel. Meet your tour guide for your scheduled tour. Visit the Mahanakhon Skywalk and marvel at the stunning 360-degree views of Bangkok’s skyline and the winding Chao Phraya River below. Lunch at a Michelin Guide-listed local restaurant. In the afternoon, visit Bangkok’s Chinatown, also known as Yaowarat, and wander through the bustling streets, discovering temples, markets, and the lively atmosphere. Dinner at a local restaurant. Return to the hotel.
Day 04: Bangkok
B: Hotel L: Thai Cuisine Buffet D: Thai Cooking Class
Breakfast at the hotel. Meet your tour guide for your scheduled tour. Visit Or Tor Kor Market. Located across from Chatuchak Weekend Market, this lively fresh market has been serving Bangkok since 1974 with a wide range of produce and ready-to-eat foods. Operated by the Marketing Organization for Farmers, it’s known for top-quality fruits like durians and mangoes, and was named one of the world’s top 10 fresh markets by CNN in 2017. Lunch at a local restaurant. In the afternoon, you will have a Thai Cuisine Cooking Class at the Blue Elephant Bangkok. Dinner shall be the food prepared during the afternoon class. Return to the hotel.
Day 05: Bangkok -Manila
B: Hotel L: Thai Crab Dish D: In-flight Meals
Breakfast then check out from the hotel. Meet your tour guide at the hotel lobby. Lunch at a local restaurant. Visit Siam Premium Outlets Bangkok to go shopping. Transfer to Suvarnabhumi International Airport. Take your scheduled departure back to Manila. End of services.
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